VENEZIA DESSERT 

Espresso Martini  8.5
Absolut Vanilla, Kahlua and espresso
served up with cream swirl

Bittersweet Chocolate Mousse Torte  8
with raspberry coulis and whipped cream

Sicilian Cannoli  7
with pistachio, ricotta, marsala, chocolate, hazelnut and orange

Semifreddo  7
frozen vanilla mascarpone
with amarena cherries and pistachios

Panna Cotta  6.5
Madagascar vanilla cream custard with blueberry sauce

Tiramisu  7
Espresso, amaretto and rum-soaked ladyfingers
with mascarpone and chocolate

Almond Torte  6.5
A dense almond cake with a touch of raspberry jam

Torta Gelato  6.5
Espresso ice cream, toasted almonds and fudge
on a chocolate cheesecake crust

Gelato  6
Choice of Valrhona chocolate, vanilla, pumpkin, hazelnut, 
Kahlua dutch almond or blood orange sorbet.

Biscotti  3
Italian-style orange pecan cookies.   with Vin Santo  10